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Showing posts with label eggs. Show all posts
Showing posts with label eggs. Show all posts

2.20.2011

Breakfast Burritos

If you stopped by yesterday, you know that I made way too much of an incredible veggie quesadilla meal. I mentioned in that blog that we would be using the leftovers for breakfast.

Well, we did it.

My expectations for the outcome were very high considering the original was so delicious. I am happy to tell you that in no way were my hopes crushed.

They were so good!
With these, Ruben just added eggs and cheese to the left over filling and scrambled.
(Ruben is the designated breakfast maker in our home)


Yum.

So again, I used my phone for the photos.
Here they are:




Let me know if you try it.
I would love to hear what you think!

1.16.2011

Hot dogs for Breakfast

Ok so this morning Ruben and I were like, "What should we make today so we can have something different?"

So Ruben was like, "Let's make scrambled eggs and bagels."

And I was like, "What if we use the hot dogs we just bought too?"

Ruben was like, "Hot dogs with eggs? That actually sounds good.. I used to eat that when I was little."

I was like, "AWESOME! Let's do it!"

THEN, I was like, "Should we use hot dog buns instead of bagels?"

Ruben was like, "Good idea!"

Then, Ruben was like, "Oh! I'm gonna melt cheese on top of my eggs, do you want it on yours too?"

And I was like, "OHHH!! WHAT IF WE MELT THE CHEESE ON THE BUNS FIRST AND THEN PUT THE EGGS ON IT!!?!"

So, that's what we did, and it was AMAZING!!!!

You can't tell that the hot dog buns were stuffed with the egg/cheese/ hot dog mixture cause I took the pictures too late, but you have to believe me that it was SOOOO GGOOOODDDD!!!!! 

I will make sure to take photos before eating almost the entire thing next time :)




Ingredients:
2 Hebrew National hot dogs (seriously, the best brand I've ever had)
6 eggs
4 slices American cheese (the real kind, not the processed cheese food slices)
2 hot dog buns (we had pretty big ones with sesame seeds on top)

Directions:
Cut the hot dogs into small pieces. Fry them until you are pleased. I prefer mine almost burnt. :) Once your hot dogs are how you want them, add in the eggs. Wait till they cook a little before you scramble them in the pan. Meanwhile, get your buns ready by putting 2 slices of cheese on each bun and microwaving them for 40 seconds each so that they cheese is perfectly melted. Finally, add your egg/hot dog mixture to your buns and enjoy!