2 Hebrew National hot dogs (seriously, the best brand I've ever had)
4 slices American cheese (the real kind, not the processed cheese food slices)
2 hot dog buns (we had pretty big ones with sesame seeds on top)
Cut the hot dogs into small pieces. Fry them until you are pleased. I prefer mine almost burnt. :) Once your hot dogs are how you want them, add in the eggs. Wait till they cook a little before you scramble them in the pan. Meanwhile, get your buns ready by putting 2 slices of cheese on each bun and microwaving them for 40 seconds each so that they cheese is perfectly melted. Finally, add your egg/hot dog mixture to your buns and enjoy!